Our tasting of the LINTICLARUS Cuvèe Riserva 2018 – Tiefenbrunner wine, complete with notes of aging, denomination, blend, serving temperature and alcohol by volume.
LINTICLARUS Cuvèe Riserva 2018 – Tiefenbrunner
The LINTICLARUS Cuvèe Riserva 2018 by Tiefenbrunner is characterized by an impenetrable ruby red.
Description: Sensation the olfactory spectrum that is outlined on dark and ripe berries well integrated with nuances of green pepper, humus, cocoa powder and vanilla. On the palate there is space in an enveloping and fresh sip with excellent structure and persistence.
It ferments on the skins in concrete barrels, followed by malolactic fermentation and 12 months of aging in barrique. After six more
Months in large wood, the wine ages for another year in the bottle.
One of the most convincing interpretations of the Bordeaux blend in South Tyrol: A voluminous wine with a lyrical and refined character. Fully qualified among the best South Tyrolean red wines.
| Vintage | 2018 |
| Appellation | Alto Adige DOC |
| Grapes | Merlot 50% Cabernet Sauvignon 50% |
| Alcohol | 14% |
| Serving Temperature | 12 – 14 °C |
